Recipe For Beginners

Prawn Malai Curry Recipe

By:- odishavisit

Dish Info

Shrimp malai curry, also known as chingri curry, is cooked using shrimp and coconut milk and is usually spiced. This meal was a favourite among the British in Calcutta and is the most popular throughout Odisha and Bengal. It is served during celebrations, festivals, and for guests.

Dish Info

A celebration of the senses is a mild prawn curry with a calming flavour of coconut milk, cinnamon, fresh ginger, and yoghurt.

Dish Info

A delicious dinner that can be made in under 30 minutes! It's quick, straightforward, and uncomplicated to prepare for the dinner party. Combine with cooked rice for a complete meal.

Procedure

For an hour, marinate the prawns in salt and turmeric. the prawns in heated oil to fry. Take out of the pan. In the same pan, fry diced onion and entire garam masala for one minute.

Procedure

Ginger, sugar, turmeric, red chilli powder, and cumin powder should all be added. Salt, coconut milk, yoghurt, and fried prawns should be added to the pan.

Procedure

7-8 minutes to boil Cooking the prawns for 2 minutes after adding the ghee. Serve it warm and garnished with fresh coriander leaves.

Inigrants

prawns, fresh coconut milk, onions, bay leaves, cinnamon, cloves, green cardamoms, turmeric, cumin, red chilli powder, cooking oil, yoghurt, sugar, ghee, and salt.

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